[1]
Laksono, H., Asiyah, S. and Sudaryanti, D. 2025. Development of Culinary Tourism Destinations Based on Local Wisdom and Social Media (A Case Study of Do-Dolan Kampung, Lumajang). Indonesian Interdisciplinary Journal of Sharia Economics (IIJSE). 9, 1 (Nov. 2025), 672-685. DOI:https://doi.org/10.31538/iijse.v9i1.8324.