Putri, N. C. and Vedy, N. (2025) “Shaping Customer Satisfaction in Online Food Delivery: The Roles of Service Quality, Perceived Value, and Trust in Indonesia”, Indonesian Interdisciplinary Journal of Sharia Economics (IIJSE), 8(3), pp. 14018-14037. doi: 10.31538/iijse.v8i3.8664.